The Slaughter Of Humans And Contemporary Animal Slaughter

Hung upside down by their feet, their throats are slit to drain the blood. This is an image that appears in most every slaughterhouse across the globe. John Ajvide Lindqvist’s novel, Let the Right One In, similarly portrays these scenes of slaughter with one difference: the victims of slaughter are humans not animals. Set in the suburbs of Stockholm, Lindqvist’s novel tells of a young and severely bullied boy, Oskar, who befriends a centuries old child vampire named Eli. Because of her childlike body, Eli requires her older male companion, Hà ¥kan, to procure blood for her. As he hangs his victims by their feet and slits their throats to collect the blood, Hà ¥kan’s process of obtaining human blood is clearly evocative of contemporary Western practices of animal slaughter. However, the difference between Hà ¥kan’s slaughter of humans and contemporary animal slaughter is not merely the victims’ species but is, more importantly, the space in which these acts occur. 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